Wednesday, August 19, 2009

Plantain chips dipped in chocolate and sprinkled with cinnamon

These delicious sweet and salty chips are easy and great for parties.

Green Plantains
Vegetable oil
semi-sweet Chocolate chips

Cut green plantains into very thin long slices and fry in oil until they brown and look like chips. Place chips on a napkin and sprinkle with some salt.
Melt semi-sweet chocolate or milk chocolate chips in microwave until they start melting and then mix until it becomes a smooth texture. Dip half the chips into the chocolate and place in a dish. Finally sprinkle with cinnamon.

Lavash Bread

Lavash bread makes amazing pizza! I made pizza last week with them
and the crust was so thin and crisp. It was perfect! I def recommend it for people
who love thin crust. I use Toufayan Lavash Bread - White from Shoprite.